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Title details for 串燒 by 冼寶勳 - Available

串燒

by 冼寶勳
ebook
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把食物做成一串串的，以燒、煎、炸或煮的方法烹製，造型新穎，富時代感，方便取食，既適合日常小食，也是派對聚會的好主意。適合新一代青年人入廚做菜要簡單容易的需求，所有做法都不會超過五個步驟。

Formats

  • OverDrive Read
  • PDF ebook

subjects

Languages

  • Chinese