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House & Home

Jun 01 2025
Magazine

Each issue, you'll tour beautiful homes, discover exciting new stores and products and be inspired by decorating advice from design authority Lynda Reeves and a host of talented designers and stylists. Get House & Home digital magazine subscription today for DIY projects, recipes and tips on entertaining, and meet the hottest designers making news.

House & Home

Finding Gold

YOUR LETTERS • OUR READERS HAVE THEIR SAY.

June Style FILES • Set your table like a spring garden with glossy, hand-painted dinnerware, green glass and humble terracotta pots for English country perfection. All through Daylesford Organic.

NEW & NOW • This month’s favourites from the world of design.

MORE OR LESS • Jaunty outdoor finds for spring.

NIGHT LIGHTS • Cordless lanterns bring an ambient glow to your patio.

Home GROWN • What to do in June.

The Nature of Things • Sustainable summer accents for indoors and out.

NIAGARA • All the nature, art, food and theatre in Niagara Falls, Niagara-on-the-Lake and the surrounding wine country will surprise you. Now is the perfect time to visit: cycle to wineries, relax at a spa and catch an unmatched glimpse of the world-famous falls.

New Trad LIVING ROOM • Lynda Reeves on the decorating moves that make this space sing.

HOUSE & HOME JUNE 2025 • The only thing better t than looking at a great room is hearing how it came to be. Thank you to the creatives who shared their stories and let us in on their secrets. And thank you to their clients who went for it.

TRAD WITH A TWIST • CANADIAN DESIGNER AMANDA L. HOYLE REIMAGINES A NOTTING HILL FLAT FOR TODAY.

My Favourite CLIENT • BRIAN McCOURT CREATES A NEW HOME FOR HIS MOM THAT DELIVERS BIG STYLE ON A SMALL BUDGET.

Serenity NOW • NEUTRAL LAYERS AND CLUTTER-FREE ROOMS CREATE A HAVEN FOR TWO TORONTO YOGA ENTHUSIASTS AND THEIR CHILDREN.

MODERN MASTERPIECE • A 1920s English cottage–style home gets a sophisticated second act from Designström.

Personal Space • FOUR UNIQUE BATHROOMS OFFER BEAUTIFUL SOLUTIONS TO ELEVATE DAILY RITUALS.

Make a Splash • UPGRADE YOUR BATHROOM WITH THESE FRESH FINDS.

FRENCH AT HEART • FROM BEAUNE’S FAMOUS COOKING SCHOOL, THE COOK’S ATELIER, COMES A FRESH TAKE ON FRENCH CLASSICS.

ASK A CHEF • Black+Blue Toronto’s executive chef Morgan Bellis shares his popular crab cake recipe.

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In the Next Issue

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Clean Slate • Gillian Atkins’ best advice for a kitchen refresh.

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